Three on Canton introduces three delectable buffets that will satisfy guests’ cravings throughout September to November. Guests can savour sizzling delights at the Japan Yakitori lunch buffet, celebrate the flavours of the season with the chestnut bonanza afternoon tea, and dive into various oceanic delights at the seafood market dinner buffet.
Japan Yakitori Lunch Buffet
Guests seeking a tantalising journey through Japan can enjoy a range of exquisite offerings with unlimited portions at Three on Canton’s Japan Yakitori lunch buffet. This feast features a wide range of Japanese delights, including the smoky ishiyaki grilled abalone and the fresh oshizushi pressed sushi. Guests can also explore the Japan Yakitori Station, where a variety of chicken skewers are skilfully prepared à la minute. Highly recommend the chicken and leek skewer teriyaki, a delectable combination of tender chicken and crispy leek.
apan Yakitori Lunch Buffet
Mondays to Fridays price: HK$398 for adult, HK$288 for child
Saturdays, Sundays, Public Holiday Eves, and Public Holidays price: HK$478 for adult, HK$298 for child
Available daily from 12 noon to 2.30pm
Promotion period: 3 September – 31 October 2024
Chestnut Bonanza Afternoon Tea
For a delicious autumnal escape, guests can enjoy the seasonal charm of chestnut bonanza afternoon tea prepared by pastry chef Stalin Ling. Indulge in savoury treats likemeatloaf and candied chestnuts and sweet sensation such as chestnut pudding with maple syrup and dark cherries. Bringing guests a touch of sweetness to their fall days.
Chestnut Bonanza Afternoon Tea
Price: HK$568 for two persons, HK$284 for one person
Available daily from 3 to 5pm
Promotion period: 3 September – 31 October 2024
Seafood Market Dinner Buffet
Guests are invited to indulge in a wide range of oceanic treasures with Three on Canton’s seafood market dinner buffet. Chef has curated a top-notch selection of seasonal seafood to craft a rage of delicacies. A must-try dish is the oven-baked scallop on the shell with truffle mornay, showcasing a harmonious blend of scallop and rich truffle sauce that promises a unique experience. Also not to miss the refreshing octopus feta cheese salad, where tender octopus paired with creamy cheese to create a delightful appetiser. Next is an array of chilled seafood options, including lobster, snow crab leg and Alaskan crab leg. Guests can end the feast with a delectable assortment of desserts, ensuring a satisfying and sweet finale to the feast.
Seafood Market Dinner Buffet
Mondays to Thursdays price: HK$725 for adult, HK$498 for child
Fridays to Sundays, Public Holiday Eves, and Public Holidays price: HK$748 for adult, HK$538 for child
Available daily from 6.30pm to 10pm
Promotion period: 3 September – 30 November 2024
Three on Canton / Be on Canton
Address: Level 3, Gateway Hotel, 13 Canton Road, Harbour City, Tsim Sha Tsui, Kowloon, Hong Kong SAR, China
T +852 2113 7828 WhatsApp +852 5217 6428 E three@marcopolohotels.com
Online reservation: https://bit.ly/3AnKXem
Online store: https://bit.ly/3X2iTWM
* Prices are listed per person and are subject to a 10% service charge.
* Menus change on a daily basis. Food items are subject to change due to seasonality and product availability without prior notice.
