Nobu Hong Kong is launching the new Kushi-Maki Menu on Jan 20, 2025

Start your week on a roll with a lavish feast at Nobu Hong Kong.

Set against the stunning backdrop of Victoria Harbour and the iconic Hong Kong skyline, indulge in an exquisite Nobu-style Shuko Platter featuring tempting selections, followed by succulent Kushiyaki skewers, including chicken, beef, scallop, shrimp, and vegetables. Opt for expertly crafted Maki rolls such as Eel & Cucumber, Salmon & Avocado, Shrimp Tempura, Spicy Tuna, and California Roll, perfect for pairing with sake, highballs, Saicho sparkling tea, and more.

Signature main courses and desserts are also available for an additional top-up. Keep the bottles flowing and the dishes coming as you savour an unforgettable evening filled with umami flavours and memorable moments!

Kushi-Maki

Available every Monday at HK$698 + 10% service charge per adult, the Kushi-Maki menu is the perfect way to kick off the week with friends and loved ones.

Kushi-Maki

Details as follows:

Date: Starting from January 20, 2025 onwards, every Monday night from 6pm to 9pm

Price: Starting from HK$698 +10% per adult

• Add on $198 for Main Courses (8 choices)
• Add on $98 for Nobu Signature Dessert (5 choices)
• Three different free-flow packages available:
  • Add HK$168 per person for free flow no-abv beverages including sparkling tea, soft drinks and juices
  • Add HK$268 per person for free-flow signature beverages including Yuzu highball, Whisky highball, sake, beer and no-abv beverages
  • Add HK$468 per person for free -low premium beverages including Champagne, white and red wine, and other beverages
• Reservation:https://hongkong.regenthotels.com/dining-destination/nobu-hong-kong/
• Contact number: 2313 2313