This Valentine’s Day, Island Shangri-La, Hong Kong invites couples to celebrate love with a range of exquisite culinary offerings. From Michelin-starred dining to sweet indulgences, the hotel’s renowned restaurants provide the perfect setting for romance.
Romantic Dining at Restaurant Petrus
Enjoy a four or six-course dinner at Michelin-starred Restaurant Petrus, curated by Executive Chef Uwe Opocensky. Highlights include Ostra Regal Oysters, Black Truffle Pasta, and a choice of A5 Wagyu Beef or Beef Calotte, ending with a delicate Saint Honore dessert. Available on February 14 only, priced at HKD 2,288 (four courses) or HKD 3,288 (six courses) per person.
Lavish Dinner at Lobster Bar and Grill
Indulge in a six-course dinner featuring Gillardeau Oysters and Caviar, Foie Gras Terrine, and a choice of Beef Tenderloin or Boston Lobster, followed by a Peanut Butter and Cherry Dessert. Priced at HKD 1,888 per person, including a glass of champagne.
Valentine’s Buffet at café TOO
Savor a lavish buffet with seasonal seafood, sashimi, and international delicacies at café TOO from February 13 to 16, 2025. Lunch is HKD 518 per person, and dinner is HKD 998 per person.
Afternoon Tea at Lobby Lounge
Delight in a Valentine’s-themed Afternoon Tea with treats like Soft Boiled Japanese Egg Sandwiches and Smoked Salmon Tartines. Priced at HKD 888 for two, or HKD 948 in the immersive “Shangri-La Wonderliner” tram installation.
Sweet Treats at Island Gourmet
Gift your loved one heart-shaped Mille-Feuille or “Blooming Love” chocolate peonies, available until February 14, priced from HKD 128 to HKD 498.
Celebrate love in style at Island Shangri-La, Hong Kong, this Valentine’s Day.
