Discover the Art of Sourdough Bread Making and Latin American Cuisine with MONO’s Masa Madre Mastery Workshop Series

Discover the Art of Sourdough Bread Making and Latin American Cuisine  with MONO’s Masa Madre Mastery Workshop Series

MONO, Asia’s window into refined Latin American gastronomic culture and the one MICHELIN-starred restaurant that came 41st on the Asia’s 50 Best Restaurants 2023 list, is excited to announce its upcoming Masa Madre Mastery workshop series. This exclusive event is designed to teach participants the art of sourdough bread making and Latin American cuisine.

Starting from July 13, the workshop series will be held every Thursday in July from 3-5 p.m. and each session is priced at HK$1280 per person. Each session can accommodate a maximum of four participants, creating an intimate and personalized environment for learning.

The workshop series includes a cooking lesson on MONO’s sourdough bread, after which guests can sit down at the chef counter to enjoy the bread made accompanied by a tasting of a classic Latin American dish and a glass of wine. At the end of the workshop, each participant will receive a Masa Madre sourdough starter kit to bring home, along with a small bottle of olive oil, and a recipe card for the bread made during the workshop.

Please note that full payment is required upon booking confirmation, and no refunds will be given. For safety reasons, MONO does not allow children under 15 years old to participate in the workshop series.

To reserve your spot in the Masa Madre Mastery workshop series, please contact MONO at reservations@mono.hk or via WhatsApp at +852 9726 9301.

Key Contact Information – MONO

Address – 5/F, 18 On Lan Street, Central, Hong Kong

E: reservations@mono.hk

Website – www.mono.hk

Facebook: https://www.facebook.com/monohkg 

Instagram: @MONOrestaurant @RChaneton @JIAGroup